On Saturday, June 21, we welcome you back to Afternoon Sea at Sjøbua – a seaside culinary experience featuring bountiful shellfish platters.
Savor fresh delicacies from the coastal waters outside Ålesund, served as a generous shellfish platter featuring crab claws, langoustine, mussels, oysters, and caviar. Accompanied by freshly baked bread and flavorful sauces.
Begin your Midsummer celebration with Afternoon Sea by the waterfront, before setting course for the local tradition of watching the spectacular bonfire, "Slinningsbålet".